Commercial cooking & warming equipment including ventless cooking systems, ventless hoods, induction ranges, warmers, griddles, fryers, and more

Cook Almost Anywhere

Wells Ventless Hoods are a great alternative to traditional Type-1 ventilation. Ventless allows you to place electric ovens, fryers, ranges, griddles, hot plates, woks, steamers, combi ovens, induction hot plates, and more almost anywhere!

Why Go Ventless?

Mix and match various electric cooking equipment under the hood such as fryers, ovens, griddles, steamers and more – providing greater flexibility and production.

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